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puff pastry mini quiche

- December 6, 2020 -

I love these mini bite dishes, especially this season! Preheat oven to 400 degrees F. Lightly coat cups of a mini muffin pan with cooking spray. some of the post I realized it’s new to me. Don’t like them? For a more savory option, mix one stick of butter with 1 teaspoon each of garlic powder, Italian seasoning and ground mustard. Line each greased muffin cup with one square of dough, pushing the dough down into the bottom of the tin. I, too, love making personalized mini-omelettes for my family, topped with the meats, vegetables, and cheeses of their choice (often with sour cream on the side). When done place on absorbent … FOODAL® IS A REGISTERED TRADEMARK OF ASK THE EXPERTS LLC. Spoon about 1 tablespoon egg mixture into each muffin-pan cup. Her work has been featured on TODAY Parents, The New York Times Blog, BlogHer, Scary Mommy, and scores of other parenting and cooking publications. Greetings! My programmer is trying to convince me to move to .net from Sprinkle a little all purpose flour on surface, roll out the pastry. Can these be made ahead of time and reheated? Bring to a boil and cook until spinach is dark green and wilted. They look pretty too, and I’m all about the presentation. The first row might be full of veggies, the next row may only have cheese, and the third row, for my carnivorous cravings, must have bits of crispy bacon or ham. Cut into about 20 (2-inch squares) and press each square into a mini muffin pan cup. These look fantastic!! I’ll have to make this for her. Very useful advice in this particular article! Hmmm, this could work. What a perfect appetizer now that summer is finally coming around! The Comfort of Cooking © Copyright 2020. I really enjoy making mini omelets and frittatas for my family. Stir in the cheese. Not only are they ridiculously easy, but they’re perfect for every one of life’s little occasions, big or small! 1 small onion, finely chopped. But after making some delicious mini quiche with puff pastry a few weeks ago, I received several messages wondering if those mini quiche can be made into a larger quiche… Still, I can’t see myself replacing a traditional quiche with this recipe only because of the ease of making a quiche with a pie crust instead of puff pastries. But when I want to save on time, I’m a huge fan of using premade sheets of puff pastry dough. We all know and love these Mini Egg & Bacon Quiches, right!? Season to taste with salt and pepper (freshly cracked is best!). Roll puff pastry out to larger than the size of your pie plate. I could also eat them at work too. Your email address will not be published. I remember when I was growing up, we loved … Bake for 15 minutes or until the … I’ve just stumbled upon your blog! Saute the onions and garlic until the onions turn translucent. Here is more about what we do. I love tasty snacks that can be made quickly! Using a cookie cutter, cut out circles with about an 3 inch diameter from the 4 remaining dough squares. delighted I found it and I’ll be book-marking and checking back frequently! I would love to make these for a party but I won’t be able to cook them day of! Bake for 35-45 minutes, until the eggs are set and the crust has puffed and browned slightly. Stir in the shredded cheddar cheese. Spoon the mixture into the pastry. The corners should poke out of the liner for a pretty presentation. Disclosure: This post is sponsored by Panasonic. I know, I know, you’ve simplified it, but if there’s a way to make the easy complicated, I will find it. But he’s tryiong none the less. My dad likes cheese in his so I can add it in his, and in mine I prefer to add more onions. 1 large egg plus 1 large egg yolk. Divide the sautéed vegetables evenly across the pastry cases, then … Could you please extend them a little from next time? I love being able to just have a taste, or a few more bites by choice. If you know of any please share. See more ideas about Cooking recipes, Recipes, Puff pastry mini quiche. I would try to bake day-of, if possible. I let the kids decide what they would like to add in the filling! Other fab uses for Puff Pastry include Mini Sausage Rolls, Asparagus Wraps and Puff Pastry … With a rolling pin on a lightly floured surface, flatten out the puff pasty sheets to about 1/8 inch thick, shaping the dough into a large rectangle about 16 inches wide and 12 inches long. I’d like to try this recipe and add some bacon or sausage. I really like this idea as it keeps meals interesting by catering for all. Any help would be greatly appreciated! The egg mixture and dough will expand when they bake, so you want to be careful to leave enough space at the top to allow for this. The original recipe is grand, but I would add my own twist to it. ★☆. Hoping we can follow each other (: xx, gemma @ Make salad while the quiche is in the oven to serve it with the quiche. I’m sure that this will add variety to our weekend meals. This quick and easy meal is also great for those busy nights when I am on the go. See our TOS for more details. I definitely need to make this. This is right up my alley. It is such a versatile dish in that it is a good for dinner as well as breakfast. It tastes great from brunch to dinner. I’ve become such a fan of mini-dishes lately. What web host are you using? With roasted red peppers and fresh herbs, every bite is lil’ bit of bliss! Repeat with the other puff pastry sheet. Many thanks for sharing! However, these quiches seem to good not to try. Bake a batch of mini puff pastry quiche for Mother’s Day, or for a special spring brunch any weekend! They look perfect for a picnic lunch or even as part of a “help yourself” table. That combo of ingredients would be amazing baked in puff pastry! Georgia – this looks so gooooooood and easy to make. You’ll need to flatten the dough a little, since it will be too thick as is. I love the fact that everyone can have the filling they like – saves arguments! You can use a garlic press in a pinch! For lots more breakfast and brunch recipes, click here. Although not on purpose. 1 package (14.1-oz) refrigerated pie crusts. I wish my web site loaded up as quickly as yours lol. In a medium bowl, whisk all ingredients together up until puff pastry. Wow! Press pastry into the pie plate, folding … Cut each puff pastry sheet into 9 squares. Kale and Eggs: Nutritious and Satisfying for Breakfast or Brunch, Spelt Belgian Waffles Are Fluffy and Delicious. These are awesome! Beat eggs together and add milk, … Pinned! I’m sold!! Should be enough for 24 quiche. Seriously, you can use whatever fillings you like. Cut each sheet of puff pastry into 6 rectangles. Roasted veggies would be such a tasty flavor bomb in these quiches. :). Line the greased muffin cups with one square of dough each, pushing the dough down into the bottom of the tin. Bake for 12-14 minutes, or until the filling is set and quiches are golden brown. Absolutely perfect for Mother’s Day brunch. Remove the quiches and place them on a wire rack to cool for another 15 minutes. Add the spinach, and sautee until the leaves wilt and become tender. Enjoying the quiches with me. Bacon and Cheese Quiche with a puff pastry crust is perfect for breakfast or even dinner and can be made in a toaster oven! COPYRIGHT © 2020 ASK THE EXPERTS LLC. Brush 4 squares with egg wash. 2. This looks like a tasty recipe for breakfast. Thanks for sharing, Georgia. Still, the posts are too short for newbies. I could definitely see myself having these babies at anytime of the day! Saute the onions and garlic until the onions turn translucent. Nutritional information derived from a database of known generic and branded foods and ingredients and was not compiled by a registered dietitian or submitted for lab testing. It is the little changes which will make the most important changes. This sounds even better. If using prepared frozen puff pastry dough, you’ll need to defrost it in the refrigerator the night before you want to bake – it is usually stored in the freezer at the grocery store. Let cool in the pan for 10 minutes. I like the individual servings and the hint to dessert, by using the form. Thank you for visiting! Here’s the skinny on disabling them. It is so easy to make and delicious! ALL RIGHTS RESERVED, Celebrate Cinco De Mayo with Coconut Milk Mexican Flan (Dairy Free), A Lemon Asparagus Risotto Recipe to Celebrate the Arrival of Spring, Layer Like It’s Fall with Apple Cream Cheese Streusel Pie, Pineapple Coconut Smoothie: Dairy-Free and Rich in Antioxidants. If the pastry cracks when rolling out, … ), These look perfect for a brunch! Can the ingredients sit in the fridge prepped in the tray and then just popped in the oven the next day? Can I get your associate hyperlink in your host? Love this recipe? I’ve been using WordPress on various websites for about a year and am nervous about switching to another platform. Using a 6cm cookie cutter, cut out pasty, and line small flat bottomed cup cake tin tray with pastry (oil tray 1st). I love every flavor you have going here and puff pastry is just divine. They make perfect party or brunch offerings. Heat the olive oil in a medium-sized skillet over medium-high heat. All rights reserved. On a lightly floured surface, unfold pastry sheet and roll into a 12-inch square. to find out where u got this from. I must add these to my must try list. Mar 22, 2017 - Explore Nancy Weston's board "puff pastry mini quiche" on Pinterest. Delicious! Lightly flour a flat work surface. They’re also great for carrying around as a quick snack. We love a sausage and spinach combo!. In a medium bowl, whisk together the milk and eggs. I bet they just melt in your mouth! These look incredibly tasty! Heat the olive oil in a medium-sized skillet over medium-high heat. Top with a pinch or two of cheese. Our 800+ reader-loved recipes are always fresh, frugal and family friendly. Thank you. The recipe is kind of a gourmet style. If it is warm, place the trays in the … Set aside and let cool slightly in the pan. Anyhow, I’m definitely Let’s hope they continue loving these veggie-filled breakfast cups. I could see them being a great take away food. Using an egg ring, glass or pastry cutter, cut circles out of the defrosted puff pastry and place into the greased patty cake trays (you can use muffin trays but the patty cake ones fit better). 1 Tbsp extra-virgin olive oil. How pretty these look! The ironic thing about this quiche with puff pastry is that it actually came from a freezer meal that I made during the summer!. Surprising as it is, my typically picky kids adore this recipe, especially with the flavorful onions, garlic, and spinach! I would love to have one with cream cheese bacon and spinach yumm! Set puff … I don't use puff pastry dough much, so hence my question: do I have to blind bake the puff pastry before putting in my quiche (lorraine) filling into it? I can’t wait to try this one. Using a fork to crimp down the edges would be more than sufficient way to finish off the quiche. I know she would love that so much more than any necklace or perfume! Especially on days like Mother’s Day, I wish I could just make a big pot of coffee and sit down to a warm home-cooked brunch with my mom. These mini quiches look cool. I have always disliked the idea because of the expenses. I generally use pie crust or another type of crust made from bread dough or biscuit mix though. 3/4 cup half-and-half. I’m so lucky all the kids live close by…and i know they would love to try your recipe-thanks for sharing ;-). . Thank you! Press the pastry circles into the greased trays and set aside. I love puff pastry and it goes perfectly with eggs and cheese!!! I have heard fantastic things about They’re the perfect party food, lunchbox snack or light meal. Prep two muffin trays by greasing the muffin cups with nonstick cooking spray. 1 tin nonstick cooking spray, for spraying the muffin tin. I love the customization options with this recipe. Normally when I make a big quiche I use a pie crust. I miss her all the time. Use a tablespoon to distribute egg mixture into puff pastry, about 3 tbsp per cup. These are beautiful!! Spoon the egg mixture over the spinach, filling about 2/3 to the top. Puff pastry Mini Egg & Bacon Quiches topped with grated cheese and baked until crispy and golden… this is a classic favourite that just gets better and better every single time! Keywords: quiche, breakfast, brunch, vegetarian, puff pastry, Tag @foodal_blog on Instagram and hashtag it #EatFoodal. I like that the ingredients can be customized, and even mixed throughout the batch, as well as that there are a few options for the dough portion. Thanks for the recipe! My sister loves bread and pastries. Required fields are marked *. They’ll love these perfectly crispy, pillowy soft puff pastry quiche for brunch, and you will too! She would love a recipe like this and even more? Otherwise, I will stick with the reliable classic. thanks. The addition of the puff pastry sounds interesting to say the least. I would definitely love to try these delicious-looking small quiches! Knock on wood…. Jennifer is an experienced journalist and author. It’s sometimes tough to live such a far distance from my family. It’s very simple to find out any matter on web as compared to textbooks, You can usually make a lot, and they’re great for storing on the weekend and heating and eating during the week. Alternatively, in a small saucepan, place the spinach … Oh yes! Look for an easy. I live far away from my family too so I know how you feel! It will also do well as a lunch package. They also look great when trying to control portion sizes so everyone gets served the same size. Then, remove from pan, peel away the parchment, slice and serve warm or at room temperature. If left overnight, the puff pastry may become soggy. Cut the pastry sheets into 12 even squares each, using a sharp knife. I’d probably add red peppers to one batch and bacon to another although to be fair, you could throw in anything you had leftover really. Evenly divide the cooled spinach mixture amongst each well in the pastry-lined muffin tins. These look so so so good!! Remove from the stove, and let cool slightly off the heat. I will admit that I’ve never invested much time into my breakfast meals; I preferred the typical toast, bacon and eggs combo with a side of coffee to start my day. Plz reply as I’m looking to design my own blog and would like These little quiches are so cute and they look delicious! Thanks for the post. I love these! It should be viewed as an approximation. Some of these links may be affiliate in nature, meaning we earn small commissions if items are purchased. Perfect savory bites for a special brunch! I’ve taken to making smaller quiches and using ramekins to control portion sizes, so I can use different ingredients for people. Use a brush to coat edges of the pastry … As the newest addition to my typical breakfast collection, these mini quiches are becoming just as popular as the other egg dishes served in my home. I’ll be making these during the week, so wish me luck! Puff pastry spinach feta quiche … For a fun way to change up your breakfast, brunch, or brinner routine, try these adaptable mini quiches with a puff pastry crust. And meat. Perfect little morsels for a delicious brunch! What a sweet idea for brunch. Puff pastry is great on it’s own, so I am curious to find out how these two things combined would turn out! ★☆ Roll each square to fit individual 3-inch pie pans. Get our top picks for box graters. These mini quiche are great to bring on a picnic. Shredding the cheese yourself, the old fashioned way? To wilt the spinach, place spinach into small saucepan and cover with water. Sucha great idea. With airy accents like fresh flowers and white linens, any spring party can feel effortlessly elegant. Whisk together the eggs and milk. I also like the options that are available, although the puff pastry is a little concerning. Press each square of puff pastry into a seperate hole in the prepared muffin pan, letting the corners of the pastry point up. Wow, these look delicious!!!!! PHP. With these, I’d need to replace the eggs, which is an easy fix. I like making mini-things in general! These muffin tin quiches are made with bacon, potatoes, spinach, and eggs and baked up in puff pastry for an elegant mini breakfast tart that resembles Panera Bread's Egg Souffles. I love quiche! Love the addition of red peppers. Hello there! Saute the onions and garlic until … They’re easy to prepare, cute, customizable, and the individual servings mean I’m set for a few days. Why do these look so good?! For the crust, if I’m having a leisurely morning, I like to use my homemade easy pie dough recipe. Puff Pastry Egg Souffles are the perfect choice for entertaining or a make-ahead breakfast! Being able to customize flavors for each person must be convenient as well. Directions for: Mini Quiche Ingredients. Welcome to The Comfort of Cooking. I love your blog.. very nice colors & theme. They will release from the tins so easily after they have cooled for those first 10 minutes. Look great for a snack or a picnic lunch. Season to taste with salt and pepper. What a good idea and way to keep a family happy and satisfied! My family loves quiche. YUM! Press each rectangle into a well of a 12 cup muffin pan; press up sides and slightly over the edge to form a cup shape. Give Your Dinner a Louisiana Twist with the Best Cajun Chicken Tacos, Milanesas de Carne: The Best Breaded Beef Fillets, Savory Spinach Cake with Raisins, Walnuts, and Feta, Make Homemade Creamy Honey Balsamic Dressing in 5 Minutes or Less. Spoon the egg and cheese mixture over the spinach, filling each about 2/3 of the way to the top. Heat a little oil in a medium frying pan and cook bacon until brown. What a great idea and really easy to make. I really need that pie crust recipe too, because for some reason, my crust keeps coming out different every time. I was never a huge fan of pastries, but this takes pastries to a new level! Using a glass or pastry … Melt butter over medium high. as I found this post at this web site. This recipe adds variety to breakfasts, but could also be served at other meal times. Last updated: October 25, 2020 at 19:21 pm. Have a great weekend :). OH my goodness, this looks absolutely delicious!!!! Try our other homemade savory breakfast tarts: Photos by Nikki Cervone, © Ask the Experts, LLC. They are perfect when you would like to offer a varied selection around the breakfast table, or for a brunch buffet. Love your pics! I think I might try them this weekend to take to a friend’s party. website yourself or did you hire someone to do it for you? I love these little puff pastry quiche bites. What little beauties Georgia! Press the pastry squares into 36 (1 1/2-inch) mini muffin-pan cups. My husband would love this for the dinner, with a cold beer or a glass of chilled white. I would not stop biting such a tasty puff quiche :). Anything with garlic and spinach gets my vote. These mini quiche may look small, but they pack major flavor. Evenly divide the spinach mixture between the pastry-lined muffin cups. Looking for more fabulous quiche recipes? Maybe it will take about an hour, hour and ten minutes total time with this one. Push them gently into the muffin holes. And the fact that the recipe is for mini portions is great as well. Your email address will not be published. ★☆ ______________________________________________________, The trick to making brunch as effortless as possible is to opt for make-ahead or simple dishes. Preheat the oven to 375 degrees F. Roll out the pastry on a lightly floured surface. I am always looking for different ways of serving up eggs and have tried some frittatas but without success. I love alternatives to the usual breakfast foods, because my partner has such awful food allergies. These mini quiches would be great to bring to parties or brunch. Running low on time, I picked up Trader Joe's artisanal puff pastry dough, which seems to have a good rep on … Thanks a lot once again for such amazing recipes! Oh no, these are something. Nice blog right here! Cut the pastry sheet into 12 even squares using a sharp knife. I can already see this being an excellent addition to my recipe book. Hello there! Let cool in pans for 2 minutes before removing to a serving platter. Also try pitchers full of lemons, clementines and limes for a colorful, unexpected burst of color! Easy, cozy and delicious comfort food recipes are on the table. With a rolling pin, flatten out the puff pasty sheets to about a 1/8-inch thickness, shaping each into a rectangle roughly 16 inches wide by 12 inches long. I could see the benefit though if I had a group of people coming over and wanted to offer a variety of options for my guests. Oh well, nothing ventured…. Consistency is so important. Too bad that I’m on a diet and they look very high in calories. I’d love one…or 5 ;). Lightly grease 2 muffin tins (12 cup) with butter. And I can relate to you – it’s so hard living far from my mama! That is the true value of you sharing these wonderful recipes. Is there a way I can import all my wordpress content into it? If you have any delicious combos of ingredients you’re thinking of trying, I definitely want to know. With additional writing and editing by Nikki Cervone. Serve warm. These are so stinking cute! These are adorable Georgia. Bake 35-45 minutes, until the eggs are set and the crust has browned. Did you make this Using a round pastry cutter (a couple centimetres larger than the muffin holes), cut rounds of puff pastry. Come on in and find a favorite! I’m not seeing very good gains. These types of breakfast favorites are an easy way to customize your meals to accommodate different tastes and preferences. They are very convincing and will certainly work. We occasionally link to goods offered by vendors to help the reader find relevant products. With a sharp knife and sturdy cutting board, slice the onions and mince the garlic. They look amazing! I like making these, and I usually use a mini muffin pan. Add the spinach, and cook until the spinach has wilted. Kosher salt and freshly ground black pepper. Thanks for sharing! However, these might definitely be a hit with the family. Perhaps even frozen? Spoon about 1 tablespoon egg mixture into each cup. Prep two muffin trays by greasing the muffin cups with nonstick cooking spray. All opinions are 100% my own. I love this as a brunch idea – what irresistible bites! Heat the olive oil in a medium-sized skillet over medium-high heat. quite a bit up fast! Preheat oven to 375°F. Once it has thawed and you are ready to get started, preheat your oven to 375°F. 5. These look great!! Learn how your comment data is processed. Gently pour the mixture between the quiche cases. Do you know if they make any plugins to assist with Search Engine Optimization? When baked, it becomes crisp, flaky, delicate, and so puffy! Perfect brunch food! Remove from the oven and let cool 10 minutes in the pan before removing and placing them on a wire rack to cool for another 15 minutes. They’re so elegant. What a perfect brunch dish (and it makes me miss my mom too! I am a big quiche fan. Make these beautiful little bites for your mom this Mother’s Day, or anyone special in your life. Bake in the oven for 15 - 20 minutes or until golden brown. There isn’t a meal without them for her. And as a special bonus for the adults, I think these pair so well with a spicy bloody mary! I like quiche quite a lot, and these look really tasty and quite easy! Lovely! Heavenly Cream Puffs Are the Perfect Party Treat! You can also see my tips, below, on how to keep springtime entertaining quick and easy! This site uses Akismet to reduce spam. Preheat oven to 400°F. I think having smaller ones make it easier to store as well as to serve and is much easier to vary what fillings you can put in and use leftover vegetables too. Cut into circles to fit into the bottom and sides of your muffin tin. It’s looks so easy to make and is just perfect when you have a house full of people. Those look delicious! In a medium bowl, whisk together the milk and eggs. We recently made a frittata with Spanish chorizo and potato. Rate this recipe to get my blog to rank for some targeted keywords but And play with the cheese selection, too. I know my friends at work will begging for the recipe. ALL RIGHTS RESERVED. They would be perfect for a summer lunch or a picnic as they can be eaten hot or cold. What are your ideas? Hi! ★☆ The corners should poke out of the pan. Bacon, sausage, any medley of vegetables. Puff Pastry Quiche is a unique spin on a traditional breakfast casserole with eggs that you may have on Christmas morning. We also enjoy breakfast for dinner (or anytime, really), and it makes week nights so much nicer when a delicious and nutritious dinner is ready quickly and easily, without much fuss. Originally published on July 19, 2015. Cook bacon for 2 minutes, then add eschallots and cook until bacon … Using a teaspoon, divide the bacon mixture between each case. Such an awesome brunch recipe! 1 pinch cayenne. These quiches look tasty indeed, I’m sure I’ll add them to my recipe collection! Make this version with spinach, onions, garlic, and cheddar cheese. I can pull some pre-made dough out of the fridge, and use whatever ingredients I have on hand to put a batch together. Mug Cakes, Cookies & Small Batch Desserts, Grilled Peaches with Cinnamon-Sugar Butter, I’m trying Unroll the refrigerated puff pastry dough onto a baking sheet and cut into 8 equal-sized squares. Bake 5 minutes. Leave a message in the comment section below. And then add some cheddar cheese and onion. However, it tends to get old as there is only so much you can do with an omelette to make it unique. I suggest doing all prep up until baking, then baking next day. These look so puffy and delicious. What a information of un-ambiguity and preserveness of precious know-how on the topic of unexpected feelings. I could have sworn I’ve been to this website before but after browsing through

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